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This exceptional cuvée pays tribute to Villa Milonum, the name of the site in Gallo-Roman times. It is a pure expression of our old Carignan vines.
This exceptional cuvée pays tribute to Villa Milonum, the name of the site in Gallo-Roman times.
It is a pure expression of our old Carignan vines.
TERROIR
Miocene limestone scree; north-facing exposure, 300 m altitude, with a strong daily temperature variation throughout the year.
CULTIVATION
Carignan vines averaging 65 years old; organic fertilizers; active promotion of biodiversity through cover cropping and soil work; horse plowing.
HARVEST
Handpicked, early October 2023; parcel selection, sorting in the vineyard and on the table; low yield of about 20 hl/ha.
VINIFICATION
17-day maceration and post-fermentation warm maceration; vinified in stainless steel tanks; extraction by punching down and pumping over.
Blended with 1% Grenache.
Aged in stoneware amphorae for 18 months, without sulfur. Bottled unfiltered in May 2022.
TASTING
Deep red color with purple highlights.
Nose: red fruits.
Palate: vibrant fruit, soft tannins, round and long finish.
PAIRINGS
Seven-hour lamb, peppered beef fillet, pigeon with blackcurrant sauce, truffle pasta, chocolate dessert.
CELLARING
Aging potential: 10 years.
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