LES CLEFS DE MILLE - BIO

A FRESH, GOURMET AND EXPRESSIVE WINE, DOMINATED BY ROLLE

TERROIR
North-facing; altitude around 300 m; plots on Quaternary limestone scree

CULTURE
Certified organic viticulture (Ecocert). Mechanical soil work, organic fertilizers, sowing of cover crops, and use of plant extracts for plant protection. Harvested on August 23, 2023.

VINIFICATION
90% Rolle, 10% Ugni Blanc Slow pressing in pneumatic press Active settling on lees for 7 days Fermentation at 15°C in stainless steel tank, malolactic fermentation blocked Aged 4 months in stainless steel tank on fine lees

TASTING NOTES Pale gold color with green reflections. Airy nose with aromas of white flowers, citrus, and exotic fruits. Fresh and mouthwatering palate.

FOOD PAIRINGS Fish and seafood, stuffed peppers, squid in tomato sauce, oriental dishes, aperitif